Home
Clients
Consultants
Projects
Commitment to Safety
What We Do
Cooks
Contacts / Application
We can have a cook on your Vessel in 4 to 6 hrs.
All our cooking Consultants carry the following Certifications:
Food Handler
CPR/FirstAid
(Huet) Water Survival
SafeGulf
Twic Card
The following is a typical menu for Supply/Utility Vessels. All meals are prepared fresh daily.
Salad Table
Homemade from Scratch
Thank you for visiting our web site!